SUCCESSFUL PRESENTATION OF THE NEW COLLECTION AT MIPEL, MILAN
ANALPA PROUDLY PRESENTED THE NEW AW 20/21 COLLECTION OF SHOES AND BAGS.
Stand E19-F20 was as an open-space and was easy to see inside from any part of the hall, which helped draw the attention of many visitors. In Hall 10 there were a number of stands with accessories, but on our stand visitors could view over 300 samples of shoes from our brands KEDDO, Betsy, Crosby, and Grünberg. This resulted in us gaining 318 new contacts and an increase in orders from our existing customers by 20-25%.
An announcement about our collection attracted visitors from Japan, Taiwan, Singapore, Australia, Columbia, Morocco, Turkey and, of course, from European countries like France, Germany, Spain, Italy, Portugal, Greece, Romania, Poland, Croatia, Slovakia, Serbia, Montenegro, Slovenia, Sweden, Czech Republic, Bosnia and Hercegovina, Belgium, and Bulgaria.
Our guests were treated to ice-cream, Amarone wine and a delicious 20-year old parmesan cheese. You could smell the aroma of Colombian coffee far beyond the stand.
The most popular accessories were tote bags, saddle bags, bright styles with lettering and reptile prints. Our KÉDDO bag with a unique youth print left a special impression on the exhibition organisers!
White shoes and styles in a metallic finish were on almost in every order.
Our new Grünberg outdoor and sneaker collection won the heart of many buyers; many drawn by the colour pallet used in the shoes.
More absolute hits from the show were shoes made from natural materials from a pallet of bright trendy colours and textures. The new collection promises to be remembered as striking, practical, trendy and extremely comfortable!
If you didn’t visit us at the exhibition, please, don’t hesitate to contact us! We will be able to provide you with the best selection of shoes and accessories from our AW 2020/2021 collection.
Despite almost 30 years of experience, we still consider ourselves a ‘startup’, as we never stop learning and developing.
Despite almost 30 years of experience, we still consider ourselves a ‘startup’, as we never stop learning and developing.
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